They feature a produce market and a signature fish market display with fresh seafood flown in from the Mediterranean daily. The authentic Greek cuisine at this restaurant starts with its open kitchen. They serve lunch and dinner and are a great place for groups, date nights, families, and celebrations. estiatorio Milosįounded by Chef Costas Spiliadis, estiatorio Milos is a world-renowned Greek seafood restaurant that now has a home in Restaurant Row. The decor in this beautiful space features cherry blossom trees, gorgeous art, imposing statues, neon elements, and dark woods to create a truly remarkable atmosphere. They also have nearly 100 sake options, a late-night menu, and a weekend DJ. The Lounge has an innovative mixology program highlighting Japanese ingredients and hand-crafted cocktails. In addition to the main dining room, WAKUDA offers patio tables overlooking the Las Vegas Strip and seating in the Lounge. Reservations are required to join the Omakase table. They also offer an exclusive Omakase experience that blends art and drama with Chef performances. The menu features world-class sushi, sashimi, nigiri, yakimono, a Chef’s Tasting Menu, delectable sweets, and more. This high-end modern Japanese restaurant is run by two Michelin-starred Chef Tetsuya Wakuda, who utilizes seasonal ingredients at their peak to bring you the freshest cuisine. Located in the Palazzo Tower, WAKUDA brings you new world tastes derived from Japanese tradition. They provide unparalleled quality, outstanding service, and memorable experiences. When you’re in the mood for upscale cuisine brought to you by celebrity Chefs, the following dining options deliver. The Venetian and Palazzo Resort is home to some of the best fine dining restaurants in Las Vegas.
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